Wonderful egg casserole that captures the essence of the country breakfast, sausage, biscuits and eggs.
Saute sausage and drain.
Beat eggs with milk, salt, mustard, and cayenne pepper.
Layer bread, sausage and cheese in 9" x 12" backing dish.
Pour egg mixture over ingredients in casserole.
Bake uncovered @ 350 F for 45 min.
9" x 12" baking dish.
Can be prepared in advance and chilled overnight.